With The Cinnamon Club nearing it’s 15th anniversary, 7 weeks ago it closed its doors to the public for a refurbishment, refresh and revamp. On September 10th 2015, the doors were open once again to reveal a The Cinnamon Club in its next chapter. The decor remains elegant and charming, with new touches of colour, Read More
With only 1 more day to go until The Cinnamon Club reopens its doors to its guests, let’s take a look back at restaurant, and one very special couple, before the next chapter is revealed..
On Sunday 20th September, for one night only, Vivek Singh will be showcasing his culinary expertise for a special evening at the TemptAsian Rooftop Restaurant, at The Palace Hotel, Sliema, Malta. Alongside The Palace’s Executive Chef Joseph Xuereb, Vivek will be preparing a fantastic five-course tasting menu with wine pairings, including mouthwatering dishes such as Rajasthani Read More
The Cinnamon Club refurbishment is well under way, check out a sneak peek of Stage One. The next chapter is being written..
Haddock with Crab and Kokum Crust This is one of the original Cinnamon Kitchen dishes that we had on the menu when we opened back in 2008. Feel free to replace the haddock with cod, hake, pollack, plaice or any other white fish of your choice. Hot rice is an ideal accompaniment. Serves 4 4x Read More
The Cinnamon Club is taking a pause for a brief period from 19th July – 9th September 2015 to prepare for a new era. Join us as we celebrate 15 years of creativity and innovation. The next chapter is about to be written…
Who would have thought that the indulgent American ice-cream sandwich would make its way to the City of London? The Cinnamon Parlour is back this summer, in our city restaurant Cinnamon Kitchen & Anise – as well as the spice cream sandwiches, come and try one of the Shaken Cocktails, or how about an Ice Read More
It has now been over 7 months since the release of the Cinnamon Kitchen sauce range, in over 200 Waitrose supermarkets around the UK! One of the most popular is the Tomato & Fenugreek sauce – a rich, buttery sauce, perfect to use to make our infamous Old Delhi-style butter chicken. Find our feature in Read More
As of the 1st June, we are excited to announce the arrival of the new summer menu at Cinnamon Kitchen. In addition to our Kitchen classics, we have introduced a range of light, summery and seasonal dishes for guests to try. Some of our new dishes include Quinoa, watermelon and pumpkin seed salad with feta Read More