Spinach Dumplings & Lemon Rice
Posted on January 4, 2018 by

January – Spinach Dumplings And Lemon Rice

This is a very good vegetarian main course, and easy enough to put together – an ideal dish that allows for better appreciation of colours, flavours and textures. Serves 4 Ingredients: 250g grated cottage cheese 2 large boiled potatoes, grated 100g spinach leaves washed, dried and shredded 2.5cm piece of fresh ginger; peeled and finely Read More

Posted on May 11, 2015 by

Vivek to appear on Channel 4 Sunday Brunch this weekend!

To kick off the start of vegetarian week, Chef Vivek Singh will appear on Sunday Brunch this Sunday, 17th May.  Vivek will be cooking a delicious vegetarian dessert  that is fun and easy to make, so ensure to tune in at 10:00AM to see what he’s cooking up!