The Cinnamon Club is returning to Taste of London
The Cinnamon Club Taste of London Menu:
Watermelon and masala cashew nut chaat 5 Crowns
Tandoori spiced octopus with chutney aloo 7 Crowns
Pan seared Barbary duck breast, sesame tamarind chutney 6 Crowns
Mini Raan – Slow braised milk-fed Herdwick lamb 12 Crowns
Executive Chef Vivek Singh will be sharing his culinary knowledge and skills at the live cookery demonstrations – plus he will be talking about his brand new cookbook Vivek Singh’s Indian Festival Feasts:– if you plan to visit on Thursday afternoon, then make sure you drop in on his demonstration.
Thursday 12th June: Executive Chef Vivek Singh at AEG Taste Theatre 12:30 – 13:00
Tickets are available to purchase online by clicking here.
We look forward to seeing you at Taste of London 2017!